This crowd-pleasing sausage ball recipe uses Bisquick™ as a shortcut to make a quick and easy version of a classic 1960s Southern staple. This recipe makes a generous number of savory bites that are easy to dress up or down based on the occasion.
For our updated version of the acclaimed Betty Crocker™ Sausage Cheese Balls, we took home cooks’ comments seriously to freshen up this vintage favorite. With flavorful additions like garlic powder, plus a little less Bisquick™ and a little more sausage, our new Sausage Cheese Balls are bigger and meatier than before.
While they can be served plain, a sprinkle of fresh herbs and a dipping sauce like aioli or marinara can really take them up a notch. Either way, be careful—these snacks are highly addictive, so you may want to wear your most comfortable party attire!
