4.9 out of 5 stars, average rating value out of 21 reviews.- Prep time: 20 min
- Total time: 3 hr 25 min
- Ingredients: 8
- Servings: 24
An almond cookie crust goes perfectly with sweetened cream cheese topped off with raspberries and a touch of honey.
4.3 out of 5 stars, average rating value out of 435 reviews.Kitchen Tested- Prep time: 10 min
- Total time: 2 hr 0 min
- Ingredients: 10
- Servings: 25
Betty Crocker published the first lemon bars recipe in 1963, in Betty Crocker's™ Cooky Book. The recipe was an instant success, and within just a few short years, lemon bars had become a cookie tray classic. Once you’ve had these lemon bars, you’ll be hard pressed to eat any others as good as these. What’s not to love? Lemon lovers have met their match with these amazing sweet-tart bars. A flaky shortbread-type crust is filled with a sweetened lemon curd filling you can really sink your teeth into—sooo luscious! With just the right ratio of sweet to tart, it’s no wonder these bars get a 5-star rating from hundreds of fans. Because lemons are available the year around, you can make these drool-worthy bars any time of year. Or if you’re lucky enough to have a lemon tree in your yard, use them to make these delicious treats. Wondering how many lemons you’ll need for this recipe? Usually, 1 large lemon will be enough for the juice as well as the zest.
4.3 out of 5 stars, average rating value out of 52 reviews.- Prep time: 25 min
- Total time: 2 hr 5 min
- Ingredients: 9
- Servings: 8
Put a spectacular spin on strawberry shortcake with a buttercream frosting featuring rich white chocolate.
4.2 out of 5 stars, average rating value out of 570 reviews.- Prep time: 30 min
- Total time: 2 hr 30 min
- Ingredients: 10
- Servings: 20
Summer is right at your doorstep with a fresh, strawberry-forward dessert! Made easy with Betty Crocker™ Sugar Cookie Mix, this simple recipe for Strawberries and Cream Dessert Squares is sure to wow both adults and kids alike. Make these strawberry bars whenever you need an irresistible crowd-favorite!
4.3 out of 5 stars, average rating value out of 83 reviews.- Prep time: 30 min
- Total time: 1 hr 35 min
- Ingredients: 12
- Servings: 32
Chocolate is tasty, but even chocoholics will agree that these vanilla brownies are irresistible!
4.5 out of 5 stars, average rating value out of 33 reviews.- Prep time: 25 min
- Total time: 4 hr 5 min
- Ingredients: 9
- Servings: 24
Sliced fresh strawberries are sandwiched between cake layers and frosting to make this dessert a winner!
4.1 out of 5 stars, average rating value out of 14 reviews.- Prep time: 30 min
- Total time: 1 hr 50 min
- Ingredients: 16
- Servings: 8
This special occasion tart uses quality ingredients like mascarpone cheese, limoncello liqueur and a real vanilla bean. A cool and creamy dessert, it requires only 30 minutes of prep time.
4.6 out of 5 stars, average rating value out of 41 reviews.- Prep time: 15 min
- Total time: 2 hr 50 min
- Ingredients: 9
- Servings: 12
Layers of berries, cake and whipped cream, oh my! Create an easy and delicious dessert in no time.
4.7 out of 5 stars, average rating value out of 8 reviews.- Prep time: 30 min
- Total time: 2 hr 30 min
- Ingredients: 10
- Servings: 8
Premade ladyfingers form the moist base for the creamy filling of this favorite Italian dessert. Fresh berries are the perfect topping for this make-ahead creation.
4.8 out of 5 stars, average rating value out of 40 reviews.- Prep time: 20 min
- Total time: 6 hr 0 min
- Ingredients: 13
- Servings: 24
Looking for a key lime dessert using Betty Crocker® oatmeal cookie mix? Then check out these delicious cheesecake bars.
4.6 out of 5 stars, average rating value out of 85 reviews.- Prep time: 15 min
- Total time: 3 hr 15 min
- Ingredients: 13
- Servings: 12
With a name like Glazed Lemon-Blueberry Loaf, you know you’re in for a treat. Tangy and sweet, thanks to the fresh blueberries and lemon juice, the secret to this recipe is stirring sour cream (or plain yogurt) into the batter for an ultra-moist crumb! And because this is lemon-blueberry bread, we couldn’t resist upping the flavor with a lemon-extract and powdered sugar glaze on top—don’t skip it, really! True lemon lovers might want to add an garnish of fresh zest for an extra pop of citrus.
