Apple-Butterscotch Ring Cake

Name: Apple-Butterscotch Ring Cake
Prep time: 15 min
Total time: 1 h 15 min
Yield: 8
Ingredients: 3 small apples, peeled, chopped (about 2 1/2 cups); 1 cup chopped pecans; 1 cup butterscotch chips; 1/2 cup packed brown sugar; 1 teaspoon apple pie spice; 1/4 cup butter, melted; 1 box Betty Crocker™ Super Moist™ Yellow Cake Mix; 1 box (4-serving size) butterscotch instant pudding and pie filling mix; 1 1/3 cups water; 1/2 cup butter, softened; 4 eggs

Ingredients:11
Servings:8

By Arlene CummingsUpdated 10/17/2011

Apple-Butterscotch Ring Cake

Ingredients:11
Servings:8

This old-fashioned cake combines tart apples and sweet butterscotch for a perfect fall dessert. Betty Crocker™ Super Moist™ yellow cake mix and butterscotch instant pudding and pie filling mix make it easy to prepare.