Nothing warms a room quite like a warm oven. Make something special for birthdays, anniversaries, or an after-dinner snack with baking recipes sent right to your inbox.
Heat oven to 350°F. Spray 13x9-inch pan with cooking spray.
Step 2
In large bowl, beat cake mix, melted butter, brown sugar, eggs, milk and vanilla with spoon until well blended. Stir in butterscotch chips and pecans. Spread in pan.
Step 3
Bake 24 to 28 minutes or until golden brown and toothpick inserted in center comes out clean. Cool completely, about 1 hour.
Step 4
Cut into 6 rows by 4 rows. Store covered in airtight container at room temperature.
Recipe Tips
Drizzle Betty Crocker™ Rich & Creamy vanilla frosting over bars for a more decorated look! In small microwavable bowl, microwave 1/4 cup frosting uncovered on High 10 to 15 seconds or until thin enough to drizzle. Using fork, drizzle warmed frosting over completely cooled bars. Let stand about 2 hours or until set.
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