

Perfect for any occasion, these prize-winning Crème Brûlée Cheesecake Bars marry the luxurious, restaurant-quality taste of classic crème brûlée with the rich, creamy texture of cheesecake, all in a convenient bar form.
These dessert bars feature a buttery, soft crust made from Betty Crocker™ Sugar Cookie Mix which provides the perfect foundation for the decadent French vanilla cheesecake filling. The magic topping is a layer of finely crushed toffee bits that creates a delightful crunch, mimicking the signature caramelized sugar of traditional crème brûlée without the need for a kitchen torch.
Whether you're a seasoned baker or new to the kitchen, this simple yet elegant cheesecake bar recipe is designed to impress. These prize-winning treats are perfect for parties, potlucks, or a special family dessert. Get ready to fall in love with your new favorite sweet creation.
Here’s a breakdown of the essential Crème Brûlée Cheesecake Bars ingredients that will help you appreciate the magic behind this prize-winning dessert recipe.
Sugar Cookie Mix: This is your shortcut to a fantastic foundation. It provides the primary dry ingredients for a sweet, tender, and easy-to-press cookie crust.
French Vanilla Instant Pudding and Pie Filling Mix: It adds a wonderful depth of French vanilla flavor, extra moisture, and helps create that perfectly soft and slightly chewy texture in your crust.
Brown Sugar: Brown sugar brings a lovely caramel note and extra moisture, contributing to a richer flavor and a more tender crust.
Butter: Melted butter brings all the dry ingredients together and adds richness.
Cream Cheese: The star of any cheesecake! Softened cream cheese is crucial for achieving that signature tangy, rich, and incredibly smooth cheesecake filling.
Sour Cream: This ingredient adds a delightful tanginess and extra moisture, contributing to the velvety smooth texture of the cheesecake. It also helps prevent cracks, ensuring a beautiful finish.
Toffee Bits: These finely crushed toffee bits provide a delightful crunch and a sweet, buttery, caramelized flavor that perfectly mimics the torched sugar topping of traditional crème brûlée, without needing a torch!
Other Ingredients You’ll Need: Eggs, vanilla, and granulated sugar.
To keep your delicious Crème Brûlée Cheesecake Bars fresh and tasting their best, here's how to store them.
Once the bars have cooled completely and chilled for at least 3 hours, cut them into your desired serving sizes. Then, store them covered in the refrigerator. They will stay fresh and delicious for up to 4 days.

Heat oven to 350°F. Lightly spray bottom and sides of a 13x9-inch pan with cooking spray.
In a large bowl, stir all Crust ingredients until a soft dough forms. Press dough in the bottom and 1/2 inch up the sides of the pan.

In a small bowl, beat cream cheese, sour cream, and granulated sugar with an electric mixer on medium speed until smooth. Add 1 egg, 3 egg yolks, and 1 1/2 teaspoons vanilla; beat until smooth. Spread over crust in pan.

Bake 30 to 35 minutes or until set in the center. Immediately sprinkle the top with crushed toffee bits.

Cool 30 minutes. Refrigerate for about 3 hours or until chilled. For 36 bars, cut into 9 rows by 4 rows. Store covered in the refrigerator.
| Food Component / Nutrient | Amount | % , Daily Value* |
|---|---|---|
| Total Fat | 11g | 18% |
| Saturated Fat | 6g | 31% |
| Trans Fat | 1g | % Value Not Available |
| Monounsaturated Fat | 2&½g | % Value Not Available |
| Polyunsaturated Fat | 0g | % Value Not Available |
| Omega-3 | 0g | % Value Not Available |
| Cholesterol | 55mg | 19% |
| Sodium | 150mg | 6% |
| Total Carbohydrate | 22g | 7% |
| Dietary Fiber | 0g | 0% |
| Soluble Fiber | 0g | % Value Not Available |
| Insoluble Fiber | 0g | % Value Not Available |
| Sugars | 16g | % Value Not Available |
| Protein | 2g | % Value Not Available |
| Vitamin D | Value Not Available | 2% |
| Calcium | Value Not Available | 2% |
| Iron | Value Not Available | 0% |
| Potassium | 40mg | 1% |
| Vitamin A | Value Not Available | 8% |
| Vitamin C | Value Not Available | 0% |
| Vitamin E | Value Not Available | 0% |
| Thiamin | Value Not Available | 2% |
| Riboflavin | Value Not Available | 4% |
| Niacin | Value Not Available | 0% |
| Vitamin B6 | Value Not Available | 0% |
| Folic Acid | Value Not Available | 4% |
| Vitamin B12 | Value Not Available | 0% |
| Pantothenic Acid | Value Not Available | 0% |
| Phosphorus | Value Not Available | 4% |
| Magnesium | Value Not Available | 0% |
| Zinc | Value Not Available | 0% |
| Manganese | Value Not Available | 0% |
| Selenium | Value Not Available | 4% |
| Copper | Value Not Available | 0% |
| Beta-Carotene | Value Not Available | % Value Not Available |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||









