Raspberry-Brie Tarts

Name: Raspberry-Brie Tarts
Prep time: 30 min
Yield: 30
Ingredients: 2 (2.1-oz.) pkg. frozen mini phyllo pastry shells (30 shells); 1 (8-oz.) round Brie cheese; 3 tablespoons raspberry spreadable fruit

Ingredients:3
Servings:30

By Betty Crocker Kitchens(Opens in a new tab)Updated 03/11/2020

Raspberry-Brie Tarts

Ingredients:3
Servings:30

Shhh, no one has to know how easy these are to make--just fill ready-made phyllo shells with cheese and a dab of fruit spread, bake, and serve.

Raspberry-Brie Tarts

Prep time:30 min
Total time:0 min
Ingredients:3
Servings:30
Calories per serving:40

Ingredient

2 (2.1-oz.) pkg. frozen mini phyllo pastry shells (30 shells)
1 (8-oz.) round Brie cheese
3 tablespoons raspberry spreadable fruit

Instructions

Step 1
Heat oven to 350°F. Place pastry shells on ungreased large cookie sheet. Cut cheese into 1/2-inch cubes. Place 3 cheese cubes into each phyllo shell. Bake at 350°F. for 10 to 12 minutes or until cheese is melted and bubbly.

Step 2
Remove partially baked shells from oven. Spoon 1/4 teaspoon spreadable fruit over cheese in each shell.

Step 3
Return to oven; bake an additional 2 to 3 minutes or until spreadable fruit is melted. Serve warm.

Recipe Tips

Instead of raspberry, use your favorite fruit spread; try strawberry or apricot.
There is no need to thaw the frozen phyllo shells; simply arrange them on a cookie sheet, fill and bake. The Brie is baked in the phyllo shells first, without the fruit spread, because the cheese bubbles up as it melts. The fruit spread is spooned over the melted Brie so the fruit will stay inside the shells when they are heated a second time.
For a surprising bit of flavor and texture, place a walnut half underneath Brie cheese. Just before serving, garnish the tarts with tiny mint leaves.

Nutrition Facts

Calories
40
Total Fat
2g
Protein
2g
Total Carbohydrate
4g
Sugars
1g

Servings: 30

Serving Size: 1 Appetizer

Amount Per Serving Calories : 40

Nutrition Facts
Food Component / Nutrient	Amount	% , Daily Value*
Total Fat	2g	3%
Saturated Fat	1g	5%
Cholesterol	10mg	3%
Sodium	60mg	3%
Total Carbohydrate	4g	1%
Dietary Fiber	0g	0%
Sugars	1g	% Value Not Available
Protein	2g	% Value Not Available
Calcium	Value Not Available	0%
Iron	Value Not Available	0%
Vitamin A	Value Not Available	0%
Vitamin C	Value Not Available	0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Exchanges

Fat ½

Carbohydrate Choice

Carbohydrate Choice0

Loading component...

Related Recipes

Brie in Puff Pastry with Cranberry Sauce
4.2 out of 5 stars, average rating value out of 19 reviews.
Phyllo-Wrapped Brie with Fig Preserves and Toasted Walnuts
5.0 out of 5 stars, average rating value out of 3 reviews.
Blueberry-Raspberry Phyllo Croustade
4.0 out of 5 stars, average rating value out of 3 reviews.
Cranberry-Topped Brie
3.8 out of 5 stars, average rating value out of 41 reviews.
Butternut Squash Tartlets
5.0 out of 5 stars, average rating value out of 1 reviews.
Tiny Caramel Tarts
5.0 out of 5 stars, average rating value out of 1 reviews.

Loading component...

Bake Up Something Special

Nothing warms a room quite like a warm oven. Make something special for birthdays, anniversaries, or an after-dinner snack with baking recipes sent right to your inbox.

Recipe Tips

Instead of raspberry, use your favorite fruit spread; try strawberry or apricot.

There is no need to thaw the frozen phyllo shells; simply arrange them on a cookie sheet, fill and bake. The Brie is baked in the phyllo shells first, without the fruit spread, because the cheese bubbles up as it melts. The fruit spread is spooned over the melted Brie so the fruit will stay inside the shells when they are heated a second time.

For a surprising bit of flavor and texture, place a walnut half underneath Brie cheese. Just before serving, garnish the tarts with tiny mint leaves.

Nutrition Facts

Food Component / Nutrient

Amount

% , Daily Value*

Total Fat

Saturated Fat

Cholesterol

10mg

Sodium

60mg

Total Carbohydrate

Dietary Fiber

Sugars

% Value Not Available

Protein

% Value Not Available

Calcium

Value Not Available

Iron

Value Not Available

Vitamin A

Value Not Available

Vitamin C

Value Not Available

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Loading component...

Raspberry-Brie Tarts

Raspberry-Brie Tarts

Raspberry-Brie Tarts

Ingredient

Instructions

Recipe Tips

Nutrition Facts

Exchanges

Carbohydrate Choice

Loading component...

Related Products

Loading component...

Related Recipes

Loading component...

Bake Up Something Special

Raspberry-Brie Tarts

Raspberry-Brie Tarts

Raspberry-Brie Tarts

Ingredient

Instructions

Recipe Tips

Nutrition Facts

Exchanges

Carbohydrate Choice

Related Products

Related Recipes

Let's be Social