Sweet Potato Chips with Cranberry Aïoli

Name: Sweet Potato Chips with Cranberry Aïoli
Prep time: 15 min
Total time: 55 min
Yield: 50
Ingredients: 2 large dark-orange sweet potatoes, peeled, cut into thin slices; 1/4 cup olive oil; Coarse sea salt and pepper to taste; 1/2 cup cranberry sauce (from 8- or 14-oz can); 1/2 cup mayonnaise; 1 teaspoon Dijon mustard; 1/2 teaspoon orange juice

Ingredients:7
Servings:50

By Jessica WalkerUpdated 01/22/2015

Sweet Potato Chips with Cranberry Aïoli

Ingredients:7
Servings:50

A delicious side to your post-Thanksgiving turkey sandwiches, our sweet potato chips are baked to perfection and seasoned with sea salt and pepper. Serve with our cranberry aioli dip made with canned cranberry sauce, mayo, Dijon mustard and orange juice.