Grandma’s Frosted Lemon Bars

Name: Grandma’s Frosted Lemon Bars
Prep time: 30 min
Total time: 2 h
Yield: 16
Ingredients: 1/2 cup butter, softened; 1 cup Gold Medal™ all-purpose flour, sifted; 1/4 cup powdered sugar, sifted; 2 eggs; 2 tablespoons freshly squeezed lemon juice; 1 cup granulated sugar; 1/2 teaspoon baking powder; 1/4 teaspoon salt; 3 tablespoons butter, softened; 1 1/2 cups powdered sugar, sifted; 4 teaspoons freshly squeeze lemon juice; 1/2 teaspoon lemon zest (or more to taste)

Ingredients:12
Servings:16

By Elizabeth DehnUpdated 08/08/2011

Grandma’s Frosted Lemon Bars

Ingredients:12
Servings:16

A cool pop of lemon frosting dresses up this dessert, and is the perfect topping for the chewy, tangy bar cookies.